This recipe is a variation of cinnamon rolls. You might think why do I need to make a variation of a classic recipe – the answer is because you must always try new things and new combinations. These buns are delicious and are a wonderful combination of tahini, dates and brown sugar.
I have mostly used tahini in savory combination but these buns are really delicious.
- Bun it, On National Bun Day! (evawillistraveltician.wordpress.com)
- 52/365: National Sticky Bun Day (eatmywords365.com)
- National sticky bun day (eatocracy.cnn.com)