This soup is made by baking the veggies in the oven first using butternut, carrots, tomato, red onion, garlic and rosemary, then blending them with some other goodies to make this delicious soup. Serve with crisp rye bread with melted goats cheese on top. Thank you to Jose and Chris from joseetchris.blogspot.in for this tasty recipe.
- Mushroom and Goat Cheese Bites (beansdontscream.wordpress.com)
- Recipe: Creamy Curried Cauliflower Soup – Recipes From the Kitchn (thekitchn.com)
- Alaskatarian – The kitchen gods conspired against me (thecordovatimes.com)